Blue Poppy Great Nature Classics Ba Zhen Tang Caplets

Shu Di Huang (cooked Radix Rehmanniae, Dang Shen (Radix Codonopsis), Bai Zhu (Rhizoma Atractylodis Macrocephalae), Fu Ling (Poria), Dang Gui (Radix Angelicae Sinensis), Bai Shao (Radix Alba Paeoniae), Chuan Xiong (Rhizoma Chuanxiong), mix-fried Gan Cao (Radix Glycyrrhizae), Sheng Jiang (uncooked Rhizoma Zingiberis), Da Zao (Fructus Jujubae)