TCM Zone Formulas - Capsules
Dang Gui Nian Tong Tang, 100 caps
Dang Gui Nian Tong Tang, 100 caps
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Resolves dampness, clears heat, disperses wind* - Bensky
This formula treats damp-heat in the interior complicated by the contraction of pathogenic wind. It thus promotes the resolution of dampness, drains and vents heat, courses wind, and disperses constraint.*
English Name: Danggui Decoction to Pry out Pain
Unit Size: 100 Caps
Potency: 5:1
Actions: Resolves dampness, clears heat, disperses wind* - Bensky
Pattern: wind damp hot bi
Chinese Symptomology: Relieves joint pain
Ingredients
Ingredients (daily amount of raw herb in gram)Chinese Angelica Root (Dang Gui)1.41g Notopterygium Root (Qiang Huo)2.34g Licorice Root (Gan Cao) 3.28g Scutellaria Root (Huang Qin) 3.28g Virgate Wormwood (Yin Chen)3.28g Ginseng (Ren Shen)1.41g Sophora Root (Ku Shen) 1.41g Cimicifuga Rhizome (Sheng Ma)1.41g Pueraria Root Processed (Ge Gen)1.41g Atractylodes Lancea Rhizome Processed (Fu Chao Cang Zhu)1.41g White Atractylodes Rhizome (Bai Zhu) 1.88g Alisma Rhizome (Ze Xie)1.88g Polyporus (Zhu Ling) 1.88g Ledebouriella Root (Fang Feng)1.88g Anemarrhena Rhizome (Zhi Mu)1.88g
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